Head Chef Salaries in Cambridge, MA

Strong passion and dedication to food, beverage, and hospitality. Communicate clearly with managers, kitchen, and other support staff.

$90,000 - $100,000 a year

Collaborate closely with ownership, design, and beverage teams to shape a cohesive guest experience. Build and mentor a best-in-class kitchen team and…

$95,000 - $110,000 a year

2 days ago

The ability to be visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests,…

$85,490 - $89,115 a year

7 days ago

Working with the management team to increase guest counts and to develop a loyal base of satisfied, return customers. Building the Business and Guest Base.

$85,000 - $95,000 a year

Menus should be reviewed for seasonality, balance of dishes, balance of execution, product cost, or any other metric set forth by the Client and Yarzin-Sella.

$80,000 - $85,000 a year

Interact with guests during tastings and special events. Serve Safe certified food manager/applicable food safety certifications required.

$78,648 - $98,310 a year