Food Service Manager Salaries in Canton, OH

Ensure appropriate cash handling, deposits, and change for the stand. Work carefully and quickly with hot water and coffee, glass bottles, and dairy products.

$55,000 - $70,000 a year

They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their guests.

$55,000 - $65,000 a year

Monitor dining room, service counter, and kitchen for maximum guest satisfaction. Manage cash handling, deposits, and daily operational paperwork.

$20 - $28 an hour

Engage with guests to build relationships and encourage repeat visits. Clear and respectful communication with team members, guests, and leadership.

$60,000 - $65,000 a year

Knows and manages compliance with federal, state and local labor laws. Managing day to day operations- Controls profit loss by following cash control/security…

Oversee the food safety to ensure full compliance with federal, state and other regulatory agencies. Prior experience leading, motivating and developing teams.