Culinary Manager Salaries in California

Financial Security: Competitive pay and a 401K matching program to help you plan for your own future. Proficiency with point-of-sale systems, scheduling tools,…

$75,000 - $85,000 a year

You will split your time between driving operational excellence—managing budgets, supply ordering, quality control, and regulatory compliance—and leading from…

$71,000 - $84,000 a year

4 days ago

Stays readily available/ approachable for all guests. Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

$70,310 - $82,000 a year

Document your progress in a daily journal and discuss with your Brigaid regional chef during regular Zoom calls. Regularly visit sites to assess progress.

$90,000 a year

Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures…

$18 - $20 an hour

Ready to master every position in the restaurant before trying to teach someone else. Comfortable in the kitchen, skilled at ordering & inventory.

$75,000 - $90,000 a year