Culinary Lead Salaries in California

Manage inventory control, functionality and dining/kitchen cleanliness. Interview, hire, train, manage and retain highly effective associates.

$115,000 - $135,000 a year

8 days ago

Valid CA Driver’s license required. Take all required meal and rest breaks in compliance with state, federal, and agency policies.

$25 an hour

14 days ago

ServSafe Manager certification or successful completion of Brigaid-sponsored certification during onboarding. Strong knowledge of kitchen operations, inventory…

$90,000 a year

1 day ago

Ensure compliance with federal, state, local and company health, safety, sanitation standards. Holiday Time Off (varies by site/state).

$115,000 - $125,000 a year

Lead comprehensive business optimization by reviewing and analyzing operations' inventory practices, designating changes and monitoring implementation,…

$105,000 - $115,000 a year

To be successful in this role, you’ll need management skills and experience in both front and back of the house.

$70,000 - $760,000 a year