Chef Manager Salaries in Maryland
$69,802
avg per year
The average salary for Chef Manager jobs near Maryland is $69,802.*
Top 10 Related Jobs and Salaries
- Executive Chef
- $80,148
- increased by14.8%
- Relief Manager
- $75,000
- increased by7.4%
- Food & Beverage Occupations
- $64,532
- decreased by7.5%
- Sous Chef
- $62,944
- decreased by9.8%
- Kitchen Manager
- $61,763
- decreased by11.5%
- Back Of House Manager
- $59,439
- decreased by14.8%
- Kitchen Supervisor
- $52,525
- decreased by24.8%
- Line Cook
- $52,524
- decreased by24.8%
- Culinary Supervisor
- $51,000
- decreased by26.9%
- Lead Cook
- $44,372
- decreased by36.4%
Top Chef Manager jobs near Maryland
View AllChef Manager II-- Private School
Brock & Company Inc
Baltimore, MD
Ideal candidates will possess a culinary degree or certification, and/or seven to nine years in a related position with comparable experience.
$77,000 - $82,000 a year
EXECUTIVE CHEF II - RESIDENTIAL DINING - UNIVERSITY OF MARYLAND BALTIMORE COUNTY
Chartwells HE
Baltimore, MD
Follow federal, state, and local health and sanitation regulations and department procedures, as evidenced through audits conducted by local health departments…
$75,000 - $90,000 a year
Senior Executive Chef
University of Maryland
College Park, MD
Must have driver’s license valid in Maryland with 5 points or less. Serving as the culinary ambassador for the department, this position leads and develops…
$110,800 - $132,960 a year
Executive Chef
FTK Hospitality Baltimore
Baltimore, MD
Menu Creation: Design and develop a diverse and appealing coastal menu that showcases seasonal ingredients. Business acumen in managing kitchen operations and…
$90,000 - $110,000 a year
Executive Chef
DoubleTree by Hilton Hotel Annapolis
Annapolis, MD
At least 5 years of progressive management Kitchen experience in a hotel, country club, or a related field. Be responsible for the overall success of the daily…
$95,000 - $100,000 a year
9 days ago
Executive Chef
Guilford Restaurant Group
Baltimore, MD
Experience in food service management, including menu planning and cost control. The ideal candidate will have a passion for food and the ability to lead a…
$75,000 - $90,000 a year
10 days ago
Similar Locations
- Washington, DC75 jobs
- Philadelphia, PA70 jobs
- Baltimore, MD34 jobs
- Wilmington, DE13 jobs
- Annapolis, MD12 jobs
- Arlington, VA12 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.