Culinary Manager Salaries in Utah
$55,933
avg per year
The average salary for Culinary Manager jobs near Utah is $55,933.*
Top 10 Related Jobs and Salaries
- Executive Chef
- $78,975
- increased by41.2%
- First-Line Managers
- $76,600
- increased by36.9%
- Chef
- $67,304
- increased by20.3%
- Chefs
- $67,304
- increased by20.3%
- Food & Beverage Manager
- $62,748
- increased by12.2%
- Head Chef
- $61,014
- increased by9.1%
- Sous Chef
- $56,043
- increased by0.2%
- Food Service Managers
- $55,464
- decreased by0.8%
- Line Cook
- $47,136
- decreased by15.7%
- Food & Beverage Occupations
- $41,233
- decreased by26.3%
Top Culinary Manager jobs near Utah
View AllSous Chef, Apex
Montage International
Deer Valley, UT
Deliver on guests’ expectations and have the desire to create WOW moments. Oversee menu development with head Chef, culinary innovation, and food presentation,…
Cook I (Winter 2026- 2027)
Montage International
Deer Valley, UT
Deliver on guests’ expectations and have the desire to create WOW moments. Able to fulfill guest orders in a timely manner with skillful attention to detail.
Cook I, II & III
Montage International
Deer Valley, UT
Deliver on guests’ expectations and have the desire to create WOW moments. Ability to fulfill guest orders in a timely manner with skillful attention to detail.
Cafe Line Cook
Southwest Technical College
Cedar City, UT
A culinary degree or relevant certification is preferred. Adhere to all kitchen safety and sanitation regulations.
$13 - $18 an hour
1 day ago
Similar Locations
- Deer Valley, UT3 jobs
- Springdale, UT3 jobs
- Big Water, UT2 jobs
- Saint George, UT2 jobs
- Washington, UT2 jobs
- Littlefield, AZ1 job
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.