Sous Chef Salaries in Cedarburg, WI

Strong understanding of kitchen management tools, food handling practices, and food industry regulations. In this energetic role, you will support the Executive…

$30 - $35 an hour

Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Perks: Meal included, mostly day shift!

$25.00 - $28.50 an hour

Please no phone calls or walk-ins. The Sous Chef at Westmoor Country Club will assist the Executive Chef in leading daily kitchen operations and will help…

12 days ago

Recruit, train, and develop associates while fostering teamwork, accountability, and exceptional guest service. Sign-on Bonus up to $2,500.

$75,000 - $90,000 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$70,000 - $72,000 a year

ServSafe certification or equivalent state certification. Bachelor's degree or equivalent in a culinary related field. Maintain equipment and schedules repairs.

$67,000 - $75,000 a year