Culinary Manager Salaries in Colorado

Regulatory Compliance: Knowledge of DHSR Dietary regulations and state-required Food Service Orientation Manual completion.

$70,000 - $83,000 a year

5 days ago

Coordinate and support guest speakers, demonstrations, and field trips that expose participants to a range of food service environments and career pathways.

$75,000 - $80,000 a year

6 days ago

The Executive Chef will collaborate with ownership to create menu features and deliver "unreasonable hospitality" to guests.

$100,000 - $150,000 a year

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Manage inventory control, functionality and dining/kitchen cleanliness. Interview, hire, train, manage and retain highly effective associates.

$76,000 - $80,000 a year

4 days ago

Generous PTO, plus paid volunteer hours in accordance with applicable state law. Education assistance, certification reimbursement, and access to 6,000+ online…

$80,000 - $90,000 a year