Line Cook/prep Cook Salaries in South Carolina

As a Line Cook, you’ll play a crucial role in the kitchen, ensuring every dish meets our high standards. AM Backup: Set up the steam table with proper water…

$17 - $19 an hour

Position will include cross-training on window, fryer, grill/griddle, meat station, prep and dish. Average 20 to 35 hours per week.

$14 - $17 an hour

7 days ago

Current alcohol and food certifications that meet state requirements are preferred. Communicate clearly with employees, guests, vendors, and leadership teams.

$14 - $16 an hour

Enjoy a wealth of benefits, including paid time off, health insurance, and 401k matching, while honing your culinary skills in a dynamic kitchen.

Ability to communicate effectively with managers, employees, and all guests. This policy governs all aspects of employment, including selection, job assignment,…

$19 - $21 an hour

14 days ago

Maintain cleanliness and organization of the kitchen and prep areas. Previous experience as a prep or line cook preferred but not required.

$17 - $20 an hour