Head Chef Salaries in Central Valley, NY

Preparing menu in accordance with staff & guests dietary needs. This physically active role requires standing for extended periods and moving quickly in a fast-…

$25 - $30 an hour

11 days ago

Build, train, and lead a high-performing kitchen team. Take complete ownership of dough, prep, quality, consistency, and service standards across the full menu.

$75,000 - $90,000 a year

1 day ago

Responds to guest feedback promptly and ensures positive guest recovery. Communicates effectively with the guest, team members, management team, owner, and…

From $25 an hour

2 days ago

Obtain and maintain appropriate city and state food licenses. Kitchen Manager responsibilities include the oversight of daily kitchen operations and food…

$16.50 an hour

Familiarity with professional kitchen equipment, tools and preparation methods. As a Line Cook for Mirbeau, you'll work alongside a professional culinary team,…

$20 - $24 an hour

Supervise kitchen staff, providing training and guidance to ensure adherence to food safety standards. Collaborate with the Head Chef to implement new recipes…

$950 - $1,250 a week