Kitchen Leader Salaries in Minnesota

You enjoy new menu rollouts and love introducing new food items to our guests. Create a well-maintained, safe, secure, and sanitary environment for all guests…

$67,339 - $79,222 a year

Demonstrates accountability to accept responsibility for personal/professional growth and any required certification/licenses, if applicable.

$80,000 - $90,000 a year

Train, coach, and develop Executive Chefs, Kitchen Managers, and BOH teams. Strong understanding of food cost, inventory, and kitchen operations.

$85,000 - $95,000 a year

10 days ago

Continued coaching and developing of all our staff in execution of our service and guest satisfaction standards is a must.

$70,000 a year

Summary: Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines…

$23.50 - $24.00 an hour

4 days ago

If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are…

$18 - $20 an hour