Restaurant General Manager Salaries in Illinois

Our GMIT role is designed to develop future General Managers — and for those who excel, our Managing Partner Program creates a pathway to deeper ownership,…

$65,000 - $85,000 a year

Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work.

$68,890 - $80,945 a year

High school diploma or GED required, associate or bachelor’s degree in hospitality, Business, or related field preferred. Use equipment and materials properly.

$75,000 - $85,000 a year

Must have a valid driver's license & sole access to a personal vehicle. You'll be responsible for (and damn good at!) driving your restaurant’s sales and…

$95,000 - $105,000 a year

Strong leadership skills with the ability to develop and sustain a high performing team. Maintain professional and technical knowledge by tracking emerging…

$50,000 - $60,000 a year

ServSafe certification (or ability to obtain quickly). Build, coach, and develop a high-performing leadership and crew team. Retirement plan with company match.

$62,000 - $70,000 a year