Kitchen Leader Salaries in Charleston, SC

This role is hands-on: you’ll be responsible for implementing kitchen programs, systems, and routines, driving culinary R&D, hiring and training staff, managing…

$115,000 - $140,000 a year

Assist fellow employees, members, and guests to ensure delivery of the 3 steps of service without being directed. 2-3 years as lead line cook.

$26 - $30 an hour

Build and develop a strong sous chef and kitchen management bench. Partner with FOH leadership to improve communication, ticket times, and guest experience.

$90,000 - $105,000 a year

Possess a valid food handling certificate if required by state and federal regulations. The Line Cook is responsible for preparing foods to be served to guests…

$24 an hour

2 days ago

Ability to deal with difficult internal and external guests with tact, professionalism, and diplomacy. Ability to speak in front of large groups of customers…

Communicates equipment repair needs with chef. Experience in a scratch kitchen is a plus. Processes inventory requisition and receives supplies as necessary for…

$18 - $25 an hour