Sous Chef Salaries in Charleston, SC

Ability to deal with difficult internal and external guests with tact, professionalism, and diplomacy. Ability to speak in front of large groups of customers…

Conduct daily line checks and enforce sanitation and safety standards (local, state, and federal regulations). Monitor labor costs and productivity metrics.

$70,000 - $78,000 a year

13 days ago

A Sous Chef encourages development amongst the team and promotes a positive experience for staff and guests to achieve P&L goals.

Assist fellow employees, members, and guests to ensure delivery of the 3 steps of service without being directed. 2-3 years as lead line cook.

$26 - $30 an hour

We believe in incredible food, great music, and service that makes every guest feel special. You will maintain a clean and sanitized workstation while ensuring…

$25 - $32 an hour

Communicate with employees and managers to ensure operational needs are met, coordinate menu tastings and pre- meal meetings to educate staff on food taste and…