Culinary Manager Salaries in Charlotte, NC

Work closely with the Sales and Operations Team, to meet the culinary needs of guests and clients. Manage kitchen inventory, ordering, and cost control to…

Is welcoming, friendly and smiles when visible to guests. Communication - Communicate clearly and effectively with mutual respect, understanding and trust to…

$80,000 - $90,000 a year

Food Safety & Compliance: Ensure full compliance with workplace and food safety standards, including allergen management, sanitation protocols, and all local,…

This role requires a strong culinary leader with a passion for maintaining operational excellence, driving consistency, and ensuring that every dish reflects…

$85,000 - $90,000 a year

Review operational and financial results and develop action plans when food cost, labor, quality, or productivity falls outside established targets.

$70,000 - $80,000 a year

12 days ago

Culinary degree, professional culinary certification, or equivalent training and experience in a high-volume full-service kitchen and events-driven environment…

10 days ago