Executive Kitchen Manager Salaries in Charlotte, NC

Work closely with the Sales and Operations Team, to meet the culinary needs of guests and clients. Manage kitchen inventory, ordering, and cost control to…

ServSafe or equivalent food safety certification required. Develop, plan, and execute creative menus for all outlets and banquets in line with hotel standards…

11 hours ago

Is welcoming, friendly and smiles when visible to guests. Communication - Communicate clearly and effectively with mutual respect, understanding and trust to…

$80,000 - $90,000 a year

Culinary degree, professional culinary certification, or equivalent training and experience in a high-volume full-service kitchen and events-driven environment…

9 days ago

Food Safety & Compliance: Ensure full compliance with workplace and food safety standards, including allergen management, sanitation protocols, and all local,…

14 days ago

Bachelor’s Degree, certifications, or coursework in Culinary Service Arts, Hospitality, or related field is strongly preferred.