Chefs Salaries in New Jersey

College degree or certification in culinary or hospitality field preferred. As Executive Sous Chef, you will oversee kitchen operations and ensure quality and…

$80,000 - $89,000 a year

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Associates degree in Food Service Management, Hotel/Restaurant Management, Business Management, Hospitality Management, or a related field is required.

$83,286 - $124,932 a year

13 days ago

You'll drive innovation in menu creation, coach and develop top-tier talent, and elevate standards through hands-on training and strategic support.

$120,190 - $155,540 a year

13 days ago

Continually refreshing the bakery case and merchandiser with creative, chef-driven recipes that keep guests excited to return.

$23 - $26 an hour

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$87,500 - $100,000 a year

6 days ago