Chefs Salaries in Cherokee, NC

Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…

8 days ago

? Must be knowledgeable in operating an efficient cost-effective program. ? Ensure all food safety/temperature logs are completed with appropriate corrective…

Construct the weekly kitchen work schedule to meet the demands of the business, within the perimeters of the restaurant’s kitchen labor budget, as directed by…

Valid driver's license with satisfactory driving record required. Ensure understanding of and compliance with all federal, state, county and municipal…

11 days ago

The chef is also responsible for ensuring that guests receive the highest level of food quality and superior service in a clean, comfortable environment with an…

$60,000 - $70,000 a year

Ensure understanding of and compliance with all food- and beverage-related federal, state, and local rules/regulations and all OEG policies and procedures.