Kitchen Manager Salaries in Chesapeake, VA

Lead and support a team of 5-25 kitchen staff. Ability to work on your feet in a fast-paced kitchen. 3+ years in foodbeverage or hospitality.

$55,000 - $65,000 a year

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$60,000 - $75,000 a year

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$50,000 - $70,000 a year

A proactive, hands-on approach with a passion for delivering exceptional service and driving operational results. 401(k) Plan with Matching Contributions.

$56,270 - $72,820 a year

3 days ago

Food services certification is preferred. Must work well with adults and at-risk youth. Must have thorough knowledge of food preparation and menu planning.

$38,253 a year

Effectively handle all guest complaints and crisis situations. Utilize shift meetings and managers log as communication tools. Set the pace of the restaurant.