Culinary Lead Salaries in Missouri
$18.34
avg per hour
The average salary for Culinary Lead jobs near Missouri is $18.34.*
Top 10 Related Jobs and Salaries
- General Manager
- $22.81
- increased by24.4%
- Sous Chef
- $21.39
- increased by16.6%
- Chef
- $20.29
- increased by10.6%
- Kitchen Manager
- $19.89
- increased by8.4%
- Banquet Captain
- $19.56
- increased by6.7%
- Caterer
- $18.12
- decreased by1.2%
- Lead Cook
- $18.02
- decreased by1.8%
- Shift Leader
- $17.48
- decreased by4.7%
- Cook
- $16.48
- decreased by10.2%
- Food Unit Lead
- $15.33
- decreased by16.4%
Top Culinary Lead jobs near Missouri
View AllChef de Cuisine
fit-flavors
Chesterfield, MO
Manage and develop sous chefs and hourly team members. We prepare and package over 4,000 meals per day in our industrial kitchen and distribute them throughout…
$25 - $26 an hour
Director of Food Service and Catering-Concordia Seminary - Saint Louis, MO
Fresh Ideas
St. Louis, MO
Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…
$65,000 - $75,000 a year
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market
Chesterfield, MO
Completion of certain milestones such as obtaining an advanced degree or certification, time in current position, or developing skills to perform at the higher-…
$20.05 - $35.00 an hour
Cafe Market Operations Manager - 80359
St. Charles Community College
Cottleville, MO
Maintain exceptionally high standards of food safety, sanitation, and compliance with all local/state regulations. Ability to lift 25+ pounds.
From $66,960 a year
Lead Cook - Child & Development Laboratory Centers
St. Louis Community College
Bridgeton, MO
Regularly exposed to various fumes and odors from cooking and cleaning agents. The Lead, Child and Development Center Cook is responsible for the management of…
$42,500 a year
Executive Chef
StaffedUp Hospitality St. Louis
St. Louis, MO
Expertise in menu development, cost control, and kitchen management. Stay updated on culinary trends and implement them to enhance the dining experience.
$90,000 - $100,000 a year
Similar Locations
- St. Louis, MO39 jobs
- St. Louis, MO15 jobs
- Chesterfield, MO11 jobs
- Columbia, MO9 jobs
- Edwardsville, IL6 jobs
- Springfield, IL4 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.