Head Chef Salaries in Ohio

Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

$140,000 a year

Communication Pro: Connect clearly with staff, guests, and owners. Craft schedules and manage labor budgets to keep the kitchen humming efficiently.

12 days ago

Foster a culture of hospitality within the kitchen team, ensuring all interactions with guests are positive and engaging. Health, Dental, and Vision insurance*.

$55,000 - $60,000 a year

Summary: Prepares food and serves customers in accordance with applicable federal, state and local standards, guidelines and regulations.

$18 - $20 an hour

FOH, barista and BOH kitchen experience. Create and maintain a food and beverage budget. Ability to remain calm and thrive under pressure.

$50,000 - $70,000 a year

Culinary degree or relevant certification is preferred. Proven experience as a Sous Chef or similar role in catering or hospitality industry; weddings,…