Chefs Salaries in Chicopee, MA

Responsible for overall kitchen and dining room sanitation and cleanliness. Manages cost containment, inventory, and ordering of food and supplies.

This includes overseeing on-site client visits and events, account management, and ensuring that all produced menu items are high quality and delight guests…

$65,000 - $70,000 a year

The sous chef collaborates with the chef manager and operations management team and collaborate on the menu. Previous high-volume production, catering, hotel,…

$23.50 an hour

? Ensures proper equipment operation/maintenance and ensures proper safety and sanitation in the kitchen. Additional benefits may include retirement savings…

$70,000 - $75,000 a year

8 days ago

Complies with federal, state and local health and sanitation regulations and department sanitation procedures. Holiday Time Off (varies by site/state).

$55,000 - $65,000 a year

13 days ago

Produce high quality plates both design and taste wise. Manage and train kitchen staff, establish working schedule and assess staff’s performance.

$21 - $25 an hour

8 days ago