Chef Manager Salaries in Chula Vista, CA

Inspire and develop the team: Supervise and support team members, monitor performance, provide coaching, and foster a positive and productive work environment.

$110,000 - $125,000 a year

Write your own menus and manage your own purchasing. The desire to own the creative direction, cleanliness, and flow of the kitchen.

From $1,400 a week

2-year degree in Culinary Arts, Hospitality Management, or a related field preferred. Maintain all health and safety standards, including compliance with local,…

$91,000 - $114,000 a year

Inspire and develop chefs, cooks, and kitchen staff through hands-on leadership and coaching. Act as a culinary ambassador for TOG, engaging with guests and…

$110,000 - $115,000 a year

Must hold valid California drivers license and be able to show proof of insurance. Must hold valid California drivers license and be able to show proof of…

A Culinary degree or related hotel experience preferred. Culinary degree or related hotel experience is preferred. Requires moderate supervision and training.

$30.71 an hour