Kitchen Supervisor Salaries in New York State

When the Food Service Manager is not present, the Assistant manages the entire foodservice program in a single Byrne Dairy and Deli store according to company…

$36,500 - $44,000 a year

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$62,353.20 - $73,000.00 a year

The Lead Kitchen ensures that the kitchen operates smoothly and in a high state of cleanliness and provides strong leadership and supervision to the kitchen…

$21 - $23 an hour

You can communicate well with guests and are willing to “pitch-in” and help co- workers with their job duties and be a team player. Free Meal during your shift.

$65,000 a year

Coaches teammates on how actions impact the guest experience and how results indicate the level of guest service provided. Perks for ALL employees on DAY 1!

$55,000 - $65,000 a year

Manages the entire foodservice program in a single Byrne Dairy and Deli store according to company policies, procedures, and federal/state requirements.

$46,000 - $52,000 a year