Sushi Chef Salaries in Florida

Holds a valid ServSafe certification or equivalent food handler’s permit. The role centers on craftsmanship, speed, and accuracy—bringing together fresh…

$24 - $25 an hour

Collaborate with ownership and leadership on culinary direction and guest experience. Manage inventory, ordering, food cost, waste, and labor budgets.

$100,000 - $120,000 a year

Sterilize all tools and equipment before each use. Take and relay orders accurately from bar and dining room. Make sushi rice with consistent form and texture.

$26 an hour

Culinary degree or certification from a recognized culinary school. Maintain cleanliness and organization of the sushi station and kitchen area.

$18 - $23 an hour

Assist with kitchen operations and work both sushi and kitchen stations as needed. General kitchen experience is highly preferred.

$18 - $20 an hour

11 days ago

Collaborate with the culinary team to develop new sushi recipes and seasonal menu items. Educate team members on proper sushi techniques and presentation…

From $18 an hour

9 days ago