Chefs Salaries in Cleveland, TN

Oversee and implement the training of all food service employees in accordance with state and federal regulations, residence policies and training programs.

3 days ago

Have the ability and willingness to develop and train front-line employees; Develop menus and manage inventory; Manage food costing, controls and compliance;

$86,275 - $111,650 a year

Work cooperatively and collaboratively with team members, guests, and vendors. This individual will work hand-in-hand with the Executive Chef to execute menus,…

$23 - $28 an hour

3 days ago

Must pass all state required background checks. Maintain the highest standard of food and kitchen hygiene to keep the centers kitchen clean and safe.

You'll be hands-on in the kitchen every day while also driving the vision for our pastry offerings. Train, mentor, and develop pastry team members.

$40,000 - $50,000 a year

The first and most important responsibility becomes to acknowledge, greet, and engage all guests. The chef must be able to work in a clean and organized fashion…

1 day ago