Chef Manager Salaries in Maryland
$69,861
avg per year
The average salary for Chef Manager jobs near Maryland is $69,861.*
Top 10 Related Jobs and Salaries
- Executive Chef
- $80,120
- increased by14.7%
- Food & Beverage Occupations
- $64,532
- decreased by7.6%
- Head Chef
- $63,341
- decreased by9.3%
- Sous Chef
- $62,930
- decreased by9.9%
- Kitchen Manager
- $61,772
- decreased by11.6%
- Back Of House Manager
- $59,439
- decreased by14.9%
- Line Cook
- $52,524
- decreased by24.8%
- Culinary Supervisor
- $51,000
- decreased by27.0%
- Lead Cook
- $44,372
- decreased by36.5%
- Pizza Cook
- $36,250
- decreased by48.1%
Top Chef Manager jobs near Maryland
View AllAssistant Executive Chef
Broadmead
Cockeysville, MD
Knowledge of OSHA, state, and federal regulations. Broadmead, a premier dynamic lifestyle community, is seeking an Assistant Executive Chef to help lead our…
$60,000 - $70,000 a year
14 days ago
Chef Manager II-- Private School
Brock & Company Inc
Baltimore, MD
Ideal candidates will possess a culinary degree or certification, and/or seven to nine years in a related position with comparable experience.
$77,000 - $82,000 a year
EXECUTIVE CHEF II
CCL Hospitality Group
Towson, MD
Complies with federal, state and local health and sanitation regulations and department sanitation procedures as evidenced through local health department and…
$80,000 - $85,000 a year
Chef Manager - Towson University
Aramark
Towson, MD
Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…
$65,000 - $69,000 a year
7 days ago
Kitchen Manager
Miss Toya's Southern Kitchen
Owings Mills, MD
ServSafe certification or willingness to obtain certification. Following the opening, you'll lead daily kitchen operations, develop your team, maintain food…
$55,000 - $70,000 a year
2 days ago
Executive Sous Chef
The Classic Catering People
Owings Mills, MD
Proficiency in food safety and sanitation standards (e.g., ServSafe certification preferred). Strong understanding of food costing, inventory management, and…
$75,000 - $82,000 a year
Similar Locations
- Philadelphia, PA81 jobs
- Washington, DC73 jobs
- Baltimore, MD32 jobs
- Wilmington, DE14 jobs
- Arlington, VA12 jobs
- Harrisburg, PA11 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.