Sous Chef Salaries in College Park, MD

Schedule and manage the maintenance and sanitation of the kitchen, equipment, and related areas to ensure a healthy, safe work environment which meets or…

$72,000 - $74,000 a year

Basic computer skills (typing, Word, Excel, Google Docs, printing). Assists culinary management with developing banquet, restaurant and special event menus that…

$70,000 - $80,000 a year

Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. Interacts with guests to obtain feedback on product quality…

$73,000 - $93,000 a year

7 days ago

Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…

$90,000 a year

Must have driver’s license valid in Maryland with 5 points or less. ACF CEC certification or equivalent is preferred. Skill in oral and written communication.

$62,000 - $74,400 a year

Create and monitor a safe and clean kitchen environment, protecting our guests and team from any possible harm. Can lift, pull, push a minimum of 35 lbs.

Up to $85,000 a year