Sous Chef Salaries in Commack, NY

A college degree in Culinary Arts or a related field. Provide professional and responsive service to members and guests, addressing requests and concerns with a…

$75,000 - $80,000 a year

Help in the preparation and design of all food menus. Produce high quality plates both design and taste. BS degree in Culinary science or related certificate…

$80,000 - $90,000 a year

Experience Range IV: 8 - 13 years of relevant experience or industry exposure in a related field. Practical experience in kitchen environments, working through…

$70,000 - $130,000 a year

Help plan, develop, and implement menus that align with company culinary standards, student preferences, and nutritional guidelines.

$70,000 - $75,000 a year

Associate or Bachelor’s degree in Culinary Arts from an accredited institution (e.g., American Culinary Federation accredited program).

$85,000 - $90,000 a year

Maintain a safe, sanitary, and organized kitchen that complies with state and local health department regulations and company policies.

$66,300 - $76,700 a year

14 days ago