Culinary Director Salaries in California

Manage inventory control, functionality and dining/kitchen cleanliness. Interview, hire, train, manage and retain highly effective associates.

$115,000 - $135,000 a year

13 days ago

Orders food and chemical supplies for the kitchen; receives and validates all food deliveries against order form. Adjusts recipes to appropriate yield.

$100,000 - $108,000 a year

15 hours ago

Understanding market dynamics, enterprise level objectives and important aspects of Compass Community Living’s business to accurately diagnose strengths and…

$100,000 - $110,000 a year

Minimum of 5 years’ progressive experience in hospitality or related field, with an associate’s, bachelor’s, or culinary degree. Term Life and AD&D Insurance.

$130,000 - $150,000 a year

5 days ago

Applied Business Knowledge - Understanding market dynamics, enterprise level objectives and important aspects of the company’s business to accurately diagnose…

$200,000 - $260,000 a year

The ideal candidate will have a solid background in plant or manufacturing management in a food environment combined with strong leadership and collaboration…

$133,943 a year