Head Chef Salaries in Conshohocken, PA

Local Nursing Facility is seeking a Executive Chef - Food Service Director to manage our kitchen by planning, organizing, and directing the overall operations…

$80,000 a year

12 days ago

Knowledge of best practices for training kitchen staff and implementing kitchen procedures. Design new & original menu choices based on seasonal ingredients…

6 days ago

As the head of the kitchen, the Executive Chef leads all culinary operations. Recruit, hire and train all kitchen staff. Degree from Culinary Arts institution.

$75,000 - $85,000 a year

Our Sous Chef team will make a big impact on coming up with dishes for our seasonal menu changes. Candidates should enjoy coaching and managing a team of 50-75…

Demonstrated success developing culinary teams and kitchen leadership talent. Are excited by food, culinary creativity, and teaching proper execution.

$85,000 - $97,000 a year

7 days ago

Our menu celebrates creativity, precision, and innovation—crafted for guests who expect exceptional quality. Support the Head Chef in all kitchen operations and…

$70,000 - $75,000 a year