Kitchen Supervisor Salaries in Arkansas

Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.

Conduct training on and implement any new standards, recipes or system changes when they are transmitted to the field. A degree in hospitality is preferred.

$55,000 - $65,000 a year

Required completion of the coursework and a passing score on the examination for Certified Dietary Manager, or be in the active pursuit of license/certification…

The Kitchen Supervisor is responsible for serving guests quality food and beverage following the company’s standard recipes. Ability to supervise kitchen staff.

$20 - $24 an hour

Ensures that the cleanliness of the restaurant and safety of our guests are maintained at all times. A choice of medical plans that are best in class.

This position supports the management of kitchen and bar staff, inventory control, food cost management, and guest satisfaction while maintaining a positive and…

12 days ago