Restaurant Manager Salaries in Conyers, GA

You have a drive to create high-quality work environments delivering best in class results. Creates and promotes a 5-star guest experience.

$80,000 - $90,000 a year

Oversee front-of-house operations by managing labor via scheduling, bar inventory, and ensuring compliance with federal, state, and local regulations.

$65,000 - $75,000 a year

7 days ago

You will build and nurture strong relationships with employees, guests, and the client, as well as collaborate effectively with other departments.

$95,000 a year

Guest service mentality; has a genuine desire to serve the guests. The primary role of the General Manager will be to work in tandem with the District Manager…

$48,000 - $55,000 a year

Analyze the restaurant’s financial performance, manage the budget, and develop strategies to maximize profitability without compromising the customer experience…

$60,000 - $80,000 a year

Holding a valid Serve Safe certification. Collaborating with kitchen and management teams to ensure seamless service and guest satisfaction.

$85,000 - $100,000 a year