Executive Kitchen Manager Salaries in Florida

Proven restaurant group Looking for passionate, hardworking, dependable chefs that excel in busy fast pace environments. Must have the ability to work the…

$70,000 - $80,000 a year

Preferred certifications include ServSafe and state/local licensing requirements. Ensure strong communication and collaboration between kitchen and front-of-…

You will be responsible for hiring, scheduling, ordering, menu planning, and the complete day to day operations of the restaurant.

$75,000 - $85,000 a year

Food handler or food safety certification required where applicable. ServSafe Manager or equivalent certification required where applicable.

$30 an hour

12 days ago

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Prior success in running expo in a high-volume kitchen. Strong financial acumen with the proven ability to oversee cost control, labor management, and bottom-…

$110,000 - $120,000 a year

6 days ago