Kitchen Manager Salaries in Cooper City, FL

Food handler or food safety certification required where applicable. ServSafe Manager or equivalent certification required where applicable.

$30 an hour

12 days ago

Duties include: ordering food, managing food costs, menu prices. managing and handling kitchen staff (hire and fire).

$55,000 - $58,000 a year

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

Compensation: Competitive salary, based on experience and certification. This role requires strong leadership skills, creativity in menu design, and a…

Delegates appropriately to develop supervisors and subordinates to accept responsibility and meet clearly defined goals and objectives.

Proven restaurant group Looking for passionate, hardworking, dependable chefs that excel in busy fast pace environments. Weekends and hollidays are required.

$70,000 - $80,000 a year