Assistant Restaurant Manager Salaries in Coral Springs, FL

Answer incoming phone calls; respond to customer questions, transfer calls to appropriate departments as needed, and take and distribute accurate messages.

In this role, you will be responsible for overseeing the front house operations and catering, while following department and community standards.

$46,680 - $58,504 a year

(Valid license & insurance is a plus!). Lead, manage, and develop your team. You support your General Manager (GM) in managing overall operations, improving the…

8 hours ago

Servsafe License preferred, or able to obtain a State-approved license – must be maintained per State Mandates. High School Diploma or GED, preferred.

$20 - $25 an hour

Adjusts communication style and content to suit guests, team members, and leadership. Stay visible on the floor and interact with guests to assess and elevate…

10 days ago

Leading and motivating your team to deliver an exceptional guest experience. Managing cash, sales, and daily administrative duties.