Back Of House Supervisor Salaries in California
$22.23
avg per hour
The average salary for Back Of House Supervisor jobs near California is $22.23.*
Top 10 Related Jobs and Salaries
- First-Line Managers
- $35.12
- increased by58.0%
- Sous Chef
- $24.85
- increased by11.8%
- Kitchen Manager
- $24.45
- increased by10.0%
- Food Service Managers
- $24.17
- increased by8.8%
- General Manager
- $23.30
- increased by4.8%
- Associate Manager
- $22.35
- increased by0.6%
- District Manager
- $22.07
- decreased by0.7%
- Assistant Restaurant Manager
- $21.20
- decreased by4.6%
- Shift Manager
- $20.99
- decreased by5.6%
- Food & Beverage Occupations
- $20.33
- decreased by8.5%
Top Back Of House Supervisor jobs near California
View AllDistrict Kitchen Manager
San Diego Restaurant Group
La Jolla, CA
Candidate must have a proven track record of managing their own kitchen and staff. Manage Back of House labor cost. Oversee equipment purchases and repairs.
$90,000 - $97,000 a year
Kitchen Manager
Texas Roadhouse
National City, CA
In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…
$70,304 - $90,000 a year
Assistant Manager BOH - San Diego, CA
Fogo de Chao Churrascaria (San Diego) LLC
San Diego, CA
Ensure guest satisfaction and resolve guest concerns. Guest Service – Recognize and understand guest needs, and deliver in a manner that exceeds guest…
$60,000 - $80,000 a year
10 days ago
BOH Supervisor
Lou & Mickey's
San Diego, CA
Supervisors are part of a fun, fast paced environment and will have multiple responsibilities from guest interaction, to expediting orders, to hands on cooking.
$22.25 - $27.00 an hour
BOH Supervisor
RMD Group, LLC
San Diego, CA
2–3 years of BOH experience in a restaurant or hotel kitchen. Maintain organized, stocked, and clean BOH environments. Hourly | Full-Time | Pay Rate: $24.00/hr.
$24 an hour
Restaurant Sous Chef / Assistant Kitchen Manager
Urban Plates
La Jolla, CA
This role is directly accountable for the quality of food delivered to the guest, kitchen execution, and driving profitable sales growth.
$65,000 - $72,000 a year
Similar Locations
- San Diego, CA15 jobs
- Irvine, CA8 jobs
- Long Beach, CA5 jobs
- Huntington Beach, CA5 jobs
- El Cajon, CA5 jobs
- Corona, CA4 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.