Executive Chef Salaries in Corvallis, OR

Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…

2 days ago

Oversee food preparation, food quality, and service to ensure consistency and quality for all guests for normal fare or special events.

$65,000 - $100,000 a year

6 days ago

Coordinates all training activities for kitchen, and other production and service employees, including the identification and analysis of training needs and the…

$27 - $29 an hour

Adhere to all state and federal regulations for long-term care communities. Culinary school diploma or bachelor’s degree in hospitality.

$63,000 - $73,000 a year

Collaborate with the kitchen team to ensure timely and efficient service. Flexibility to work in different areas of the kitchen as needed.

From $19 an hour