Chefs Salaries in Costa Mesa, CA

Valid driver’s license and reliable transportation. · Maintain cleanliness and organization in the kitchen. Maintain a clean, organized, and efficient kitchen…

$30 - $35 an hour

The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.

$75,000 - $90,000 a year

As a Restaurant Executive Chef, you’re not just leading culinary production of a designated kitchen – you’re spreading the light and warmth of hospitality by…

$110,000 - $120,000 a year

14 days ago

Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures. Opportunities to cross-train and grow!

$25 - $27 an hour

Oversee menu planning, ensuring a diverse selection that meets guest expectations and dietary requirements while maintaining operational efficiency.

$80,000 - $86,000 a year

Must possess a valid driver’s license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state…

$89,000 - $109,000 a year