Head Chef Salaries in Covington, GA

Demonstrated knowledge of hospitality systems and software; understanding of hospitality industry trends, performance metrics and verbiage; and, solid…

$80,000 - $90,000 a year

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.

$19 - $20 an hour

Description of the role: The Chef de Partie at Fatboiz will be responsible for assisting in the preparation, cooking, and presentation of dishes in the kitchen.

$18 - $22 an hour

Help develop new recipes and menu items. As a Sous Chef in our high-volume gourmet kitchen, you will play a key role in assisting the Head Chef with all aspects…

$19 - $23 an hour

Set up the kitchen with necessary tools and equipment. Participate in daily kitchen opening and closing procedures. Follow all food safety regulations.