Chefs Salaries in Cranbury, NJ

Recognized technical expertise with the ability to mentor and develop junior colleagues. The chance to shape regional and global technical strategies.

$97,916 - $139,880 a year

Knowledge of menu engineering, food costing, and kitchen process optimization. Experience developing new menu items and seasonal specialties.

$45 - $70 an hour

Facilitate cross-functional ideation and prototyping workshops to develop new concepts for Innovation & Renovation pipelines and lead rapid prototyping to…

$110,000 - $140,000 a year

Cook menu items in cooperation with the rest of the kitchen staff. Answer, report, and follow executive chef's instructions.

From $70,000 a year

Interact directly with guests daily. Develop and maintain effective client and guest rapport for mutually beneficial business relationships.

$80,000 - $95,000 a year

PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law. How you will make an impact.

$65,000 - $70,000 a year