Executive Chef Salaries in North Carolina

Must possess valid driver's license. Confirm that the front of house and back of house staff work closely together to deliver a food product that exceeds the…

$76,000 - $87,400 a year

1 day ago

A valid driver’s license, clean driving record, and automobile insurance. Must have a Manager’s ServSafe® certification or become certified within 90 days of…

$80,000 - $86,000 a year

12 days ago

Ability to properly develop and cost out menus. Three - Five years of progressive work experience as an Executive Chef or equivalent work experience as a Sous…

$90,000 - $95,000 a year

This position hires, develops, and inspires a high-performing team dedicated to delivering outstanding hospitality, quality dining, and a welcoming atmosphere,…

Manage, develop, and inspire FOH & BOH teams in partnership with the General Manager — including hiring, training, scheduling, and performance management.

$90,000 - $100,000 a year

3 days ago

A valid North Carolina driver’s license or the ability to obtain one within 60 days of start date is required. Paid Time Off and Other Leave Programs.

$81,000 - $84,327 a year