Kitchen Manager Salaries in Connecticut
$64,648
avg per year
The average salary for Kitchen Manager jobs near Connecticut is $64,648.*
Top 10 Related Jobs and Salaries
- Executive Chef
- $81,628
- increased by26.3%
- Head Chef
- $71,137
- increased by10.0%
- Food & Beverage Occupations
- $66,368
- increased by2.7%
- Chef Manager
- $62,179
- decreased by3.8%
- Kitchen Leader
- $59,750
- decreased by7.6%
- Restaurant Manager
- $59,119
- decreased by8.6%
- Line Cook
- $54,720
- decreased by15.4%
- Head Cook
- $53,475
- decreased by17.3%
- Lead Cook
- $43,500
- decreased by32.7%
- Back Of House Team Leader
Top Kitchen Manager jobs near Connecticut
View AllKitchen Manager
Texas Roadhouse
Cromwell, CT
In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…
$70,000 - $80,000 a year
Executive Chef Manager - New Britain School Nutrition
Whitsons Culinary Group
New Britain, CT
Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.
$90,000 - $100,000 a year
Chef Manager - New Britain School Nutrition
Whitsons Culinary Group
New Britain, CT
Must be able to drive his/her own vehicle to other work sites. Local food safety certification, if required in jurisdiction of employment.
$75,000 a year
Head Cook (37.5 Hour) - Valley View Café (Office/On-site)
State of Connecticut - Department of Mental Health & Addiction Services
Middletown, CT
All state employees must adhere to Connecticut's Policy for a Drug Free Workplace. Possess certification in food safety or sanitation (e.g., ServSafe® Food…
$56,854 - $73,827 a year
7 days ago
Kitchen Manager
Sliders Grill & Bar
Middletown, CT
Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. Directly responsible for all kitchen functions including food…
Chef Kitchen Manager at Brewery
Steaks build Memories
Higganum, CT
Extensive knowledge of food safety sanitizing procedures, inventory management, and cost control strategies. Supervising experience in a fast-paced hospitality…
$55,000 - $70,000 a year
Similar Locations
- New York, NY136 jobs
- Boston, MA48 jobs
- Brooklyn, NY37 jobs
- Worcester, MA12 jobs
- Bronx, NY11 jobs
- Providence, RI10 jobs
* Please note that all salary figures are approximations based upon third party submissions to SimplyHired or its affiliates. These figures are given to SimplyHired users for the purpose of generalized comparison only. Minimum wage may differ by jurisdiction and you should consult the employer for actual salary figures.