Kitchen Manager Salaries in Crystal Lake, IL

Comply with all local, state, and/or federal licensing requirements, rules, regulations, OSHA, and company requirements.

In conjunction with all management, enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times…

$43,000 - $70,000 a year

Partner with the General Manager to support a positive guest experience and resolve food-quality or service concerns.

6 days ago

Must have valid driver's license, necessary insurance and be able to legally operate a Goodwill vehicle. Community Engagement: Understands social trends driving…

$61,375 - $92,275 a year

Must be able to communicate clearly with managers, kitchen and dining room personnel and guests. ServeSafe or Food Handler’s certification (or must be willing…

Preferred certifications include ServSafe and state/local licensing requirements. Help hire, train, and develop hourly kitchen Team Members on kitchen standards…

$57,000 - $65,000 a year

4 days ago