Head Chef Salaries in Cypress, TX

The EC is responsible for the accurate creation and presentation of all food items served to guests. The incumbent will be responsible for maintaining kitchen…

Informs front of house personnel of menu changes, specials and shortages. Documents, investigates, escalates and resolves all employee and guest incidents.

$90,000 - $100,000 a year

Familiarity with restaurant management systems and inventory control tools. Manage inventory control, food ordering, and cost control measures to optimize…

$51,054.32 - $61,484.77 a year

Holiday Time Off (varies by site/state). Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state,…

$65,000 - $70,000 a year

We are seeking a highly motivated and experienced Sous Chef for our fine dining establishment who is responsible for playing a crucial role in the culinary…

Must have or be able to obtain valid local and/or state Food Handler permits. 10% discount for self and guests on all food and beverages when visiting any JOEY…

$70,000 - $80,000 a year