Kitchen Manager Salaries in Pennsylvania

In this role, you’ll primarily lead back-of-house operations, support and develop your kitchen team, and ensure every dish meets our standards for quality,…

$50,000 - $60,000 a year

Manages daily food service financials, inventory, and meal costs while overseeing a 3-person kitchen team serving breakfast and lunch to 40 guests.

$46,000 - $69,520 a year

9 days ago

Coaches teammates on how actions impact the guest experience and how results indicate the level of guest service provided. Perks for ALL employees on DAY 1!

$55,000 - $65,000 a year

Assist in set ups for the opening crew in the kitchen. With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen…

This role may include oversight of dining room, dish room, and kitchen operations while ensuring a seamless experience for Residents and Guests.

From $27 an hour

10 days ago

Must possess a current and valid ServSafe certification. Within our own company and will teach you with on the job training and leadership classes.

$23 an hour

3 days ago