Culinary Manager Salaries in Dana Point, CA

As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient…

$100,000 - $110,000 a year

The Executive Chef will provide the highest quality culinary experience to our guests. Accountable for ensuring all aspects of the Hotel kitchens including but…

$150,000 - $180,000 a year

ServSafe Manager certification (or ability to obtain within 30 days of hire). Partner with the General Manager and front-of-house leadership to ensure smooth,…

$75,000 - $85,000 a year

11 days ago

Wash and disinfect kitchen area, tables, tools, knives, and equipment. Develop and maintain positive working relationships with others; support team to reach…

$28 an hour

2 days ago

Interact directly with guests daily. Develop and maintain effective client and guest rapport for mutually beneficial business relationships.

$90,000 - $95,000 a year

Ensure guests enjoy an unforgettable culinary experience, every time. Maintain kitchen equipment and coordinate necessary repairs.

$30 - $38 an hour