Head Chef Salaries in Davie, FL

Ensure full compliance with sanitation, health, and safety regulations, including a current food-handler certification.

$85,000 - $105,000 a year

5+ years of experience as an Executive Chef leading multi-outlet, hotel, or high-volume kitchen operations. Financial acumen with a solid understanding of P&L,…

$85,000 - $100,000 a year

4 days ago

The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience.

Compensation: Competitive salary, based on experience and certification. This role requires strong leadership skills, creativity in menu design, and a…

Valid manager's food handler's license. Partner with cost control and menu analysis teams to optimize margin and menu engineering.

$150,000 - $160,000 a year

*Step 2: Test Kitchen Showcase* – Selected finalists will be invited to our state-of-the-art test kitchen to have your head chef or team prepare and showcase…

$2,500 - $10,000 a month

8 days ago