Sushi Chef Salaries in New York State

Collaborate with ownership and restaurant management to develop operational strategies that enhance guest satisfaction and restaurant profitability.

$110,000 - $150,000 a year

13 days ago

Knowledgeable about food safety standards and restaurant cleanliness. Eager and enthusiastic about learning and preparing sushi by Kura standards.

$23.85 an hour

Partnering with the Head Sushi Chef on omakase pacing, tasting-menu design and the raw program. ServSafe certified or able to certify before open.

$155,000 - $160,000 a year

Valid food handler’s license, with expert knowledge of food safety regulations. Identified as an expert in the art of sushi, you will be a master of knife…

$19 - $21 an hour

Operate kitchen equipment such as sushi knives, rice cookers, refrigeration units, and other specialized tools efficiently and safely.

$22 - $26 an hour

13 days ago

Valid food handler’s license, with sound knowledge of food safety regulations. Used as a developmental role, you will learn to master knife skills, fundamentals…

$16.94 - $19.00 an hour