Head Chef Salaries in Wisconsin

Collaborate with front-of-house staff to ensure seamless service delivery and customer satisfaction. Prior experience managing kitchen inventory control and…

$50,000 - $60,000 a year

Your culinary skills and attention to detail will contribute to the overall dining experience for our guests. Join our team and be part of creating exceptional…

$18 - $25 an hour

Maintain high standards of cleanliness and safety in the kitchen. Lead and inspire the kitchen team to deliver exceptional food quality.

From $20 an hour

Hire, train, schedule, and develop the full BOH team — sous, supervisors, leads, cooks, prep, and dish. Strong food-safety and health-department knowledge (…

$70,000 - $75,000 a year

Conducting cost control analysis while monitoring product and menu costs. Controlling waste and effectively managing cost and budget performance.

2 days ago

Dedicated to ensuring BOH Team adherence to recipes, safety procedures, and sanitation standards in the kitchen. Coordinate food ordering, oversee inventory.

$22 - $25 an hour